Company Description

We Grow what works best for us at 7,000 ft. and we strive to provide our customers with the most consistent, uniform and fresh tasting produce possible. With the use of soil health practices, human power, and lots of attentive care, we maintain a quality relationship with our soil. Allowing it to provide us with what we need to grow delicious produce. Fields to Plate operates with a love of the land and our own two hands.

Products & Services

Using soil health practices ,   Maintaining a quality relationship with the soil ,   grass fed lamb and beef ,   Operating with a love for the land and manual labor ,   Produce ,   Growing and selling fresh produce ,   organic vegetables